Tips to Reduce IT Support $Costs$

Daystar Tech Talk

Join us for a Daystar IT seminar designed exclusively for clients and partners. Educational, discussion-oriented, and practical, the seminars will explore various technology topics and their potential impact on your business. Tips to Reduce IT Support $Costs$ Led by:  Wayne Benjamin, Client Relations Manager  Planning & documentation helps keep costs down Your technology infrastructure and support is likely a significant part of your capital and operational expenses. Like any other business expense, you want to be sure that you are deploying the most cost-efficient solutions. Your IT support is one area where the actions you take can help reduce your overall costs and save you money. Over the past twelve years, we have seen both ends of the spectrum. We've seen projects deployed efficiently and smoothly, at the best possible price point for the client. And, we've seen support situations or projects that required extra time and effort to deploy, thereby resulting in additional costs for the client. This seminar will explore ways you can take some control over your IT support spending. Whether it is for general support, or for a major IT project, there are common methods to help you minimize your costs. With preparation and documentation, you can eliminate some of the necessary legwork and pay only for what you need... expert technical support. Topics include:  Standardization Records & Documentation Contacts & Availability How "techie" is the talk? This seminar is appropriate for all user levels. No previous technical knowledge required. Topics are oriented toward business, technology, and administrative audiences. Lunch-and-Learn IT Seminar Date:  June 21, 2012 Time:  11:30 a.m. - 1:00 p.m. Location: Roundabout Diner- Function Room    Portsmouth Traffic Circle    580 US Highway 1 Byp    Portsmouth, NH  Directions Space is limited. RSVPs are required. Please RSVP with your lunch selection by June 12, 2012 to abrown@daystarinc.com.   Lunch options are: The Chophouse Salad - House greens topped with grilled chicken, blue cheese crumbles, bacon bits, grape tomatoes, black olives, chopped hard boiled egg, fresh avocado & choice of dressing.  Phantom Gourmet's Best Pulled Pork Sandwich - House-smoked pulled pork with a BBQ sauce on a grilled bun. Served with waffle fries and a deep fried pickle garnish. BBQ Smokehouse Chicken Sandwich- House-marinated & grilled chicken breast, Farmer's cut bacon, cheddar, & BBQ sauce and onion rings on a grilled buttered bun. Served with waffle fries and a deep fried pickle garnish.  BLTCA - Farmer's cut smoked bacon, green leaf lettuce, tomator, cheddar, avocado & mayo on grilled sourdough. Served with waffle fries and a deep fried pickle garnish.  Fish and Chips - Fresh local haddock, Panko encrusted, fried golden and served with citrus cole slaw and waffle fries. Served with house-made tartar and a lemon wedge.  Daystar Your Technology Partner